hospitality industry

ANTBITES (Media Releases) | Articles | Startup & Entrepreneurship | STARTUP STORIES | Tech & Innovation

Dimmi founder has returned with a new app that changes the way Aussies order and pay in restaurants
ByGerald Ainomugisha Jul 8, 2019Jul 22, 2019

Dimmi founder Stevan Premutico last week revealed that he is back in start-up land, ready to have another crack at disrupting the industry he loves – hospitality. After his baby (Dimmi) was acquired by TripAdvisor in 2015, Premutico stepped away from the business in July 2017 and took a twelve-month sabbatical. He spent thirty days…

Read More Dimmi founder has returned with a new app that changes the way Aussies order and pay in restaurants
Articles | Marketing & Media | OPINIONS & ADVICE

Here are 5 key hospitality trends you can expect to see in 2020
ByAnthill Magazine Apr 29, 2019Apr 29, 2019

As 2020 edges closer, have you reviewed your business’s longer-term strategy and how it aligns with shifts in the market and consumer sentiment? Looking ahead to the future gives you an opportunity to prepare for major trends and stay ahead of competitors. Consider these trends and the new challenges and opportunities they could bring for…

Read More Here are 5 key hospitality trends you can expect to see in 2020
ANTBITES (Media Releases) | Articles | CAPITAL RAISED | Funding & Finance | Tech & Innovation

This Aussie wholesale food platform has raised AU$1.4 million to get a larger share of the pie
ByGerald Ainomugisha Apr 18, 2019Apr 18, 2019

Foodbomb, a wholesale food platform for the food service industry in Australia, recently announced a AU$1.4 million investment led by EVP Fund II. The financing will be used to significantly bolster the product and development team to further disrupt the wholesale food procurement and ordering process with Foodbomb’s ultimate goal being to own market share…

Read More This Aussie wholesale food platform has raised AU$1.4 million to get a larger share of the pie
Articles | Startup & Entrepreneurship | Tech & Innovation

Can this app save Australia’s $80 billion bar and pub industry from its impending “Y2K moment”?
ByGerald Ainomugisha Jun 25, 2014Jun 23, 2014

Fresh off the back of selling eCoffeeCard to Beat The Q in February 2014, serial entrepreneur Greg Taylor is back with the launch of a new iOS and Android app, Clipp. Clipp allows customers to open, manage and pay their bar tab or restaurant bill securely and instantly using their smartphone, instead of leaving a…

Read More Can this app save Australia’s $80 billion bar and pub industry from its impending “Y2K moment”?

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